My Siomai

Too much for my student friendly recipes for now.  Let's focus on some simple and easy recipe that we can make at home that children will surely love, as well as the adults. Don't worry about your cholesterol this time. You'll regret it if you miss this. 

1/2 cup carrots, chopped
1 egg white
1 medium onion, minced
1/2 cup turnips, chopped
1 cup ground pork
siomai wrapper

Here's How:
You'll just mix everything in a mixing bowl and season with salt and pepper. Place on siomai wrappers and steam for about 30-40 minutes.

For simple dipping sauce, combine lemon juice with soy sauce.You can add chili if you want extra spice.
Love, MYX

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