Myx' World of Foods

Prepare:

1/2 kilo ground lean pork
1 piece Chorizo (chopped)
2 tablespoons pickle relish
1/4 cup grated cheese
5 slices loaf bread (wet with milk)
2 pieces hotdog (chopped)
100 grams raisins
4 whole eggs (beaten)
1 teaspoon salt
1 piece carrot (grated)
2 teaspoons sugar
1/4 teaspoon black pepper (ground)
Aluminum foil

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Want a very healthy side dish in your table? Try this one!

Prepare:
1 can water packed tuna, drained, flaked
2 hard cooked egg whites, chopped
1/4 cup chopped green onions
2 tablespoons shredded carrots
3 tablespoons mayonnaise or salad dressing
2 tablespoons non eat plain yogurt
Salt and pepper

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Myx was here ^_^ with a new healthy post. Enjoy!

Prepare:

1/4 kilo ground pork
5 grams sweet ham
8 pcs eggs
½ cup evaporated milk
2 cups bean sprout
1 medium carrot, diced
2 tbsp fish sauce
2 cloves garlic, crushed
1 medium white onion, chopped
1 celery stalk, chopped
250 grams Baguio beans, sliced thinly
1 medium green bell pepper
1 medium red bell pepper
35 grams Eden Cheese, cubed
Salt and pepper to taste

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My mom cooked this last month (July) for their school's Food Fest. So I will share this to you. (Tagal ko di nakapagpost. )

Prepare:

2 tablespoon cooking oil
2 cups cooked rice
3 pieces garlic, minced
1 medium onion chopped
100 grams sweet ham, diced
3 pieces hotdog, sliced
1 cup cabbage, chopped
½ cup Baguio beans, chopped
1 pc celery stalk, chopped
4 tbsp oyster sauce
5 tbsp soy sauce
1 pc green bell pepper, diced
1 small carrot, cubed
200 grams chicken breast
1 piece onion leaks, finely chopped
35 grams cheese, cubed
2 pieces fried egg, sliced
Salt and pepper to taste

Here's how:

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Too much for my student friendly recipes for now.  Let's focus on some simple and easy recipe that we can make at home that children will surely love, as well as the adults. Don't worry about your cholesterol this time. You'll regret it if you miss this. 

Prepare:
1/2 cup carrots, chopped
1 egg white
1 medium onion, minced
1/2 cup turnips, chopped
1 cup ground pork
siomai wrapper

Here's How:
You'll just mix everything in a mixing bowl and season with salt and pepper. Place on siomai wrappers and steam for about 30-40 minutes.

For simple dipping sauce, combine lemon juice with soy sauce.You can add chili if you want extra spice.

Another beef recipe in here :)

Prepare:
2 1/2 to 3 pounds beef chuck pot roast
1 teaspoon seasoned salt
1/2 teaspoon dried marjoram leaves
1/4 teaspoon celery seed
1/4 teaspoon pepper
1 clove garlic
1/2 cup water
10 ounces frozen Brussels sprouts
4 medium carrots
2 medium potatoes
2 medium turnips
1 medium onion
1/2 teaspoon salt

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I can still remember my school days before, when my classmates and I didn't stop on asking on what to do for our TESDA assessment. We are going to prepare this cake for the hot category. I want to share this to you because this means so much in my culinary career. :)

Here's How:

Prepare:
3 cups all purpose flour
2 teaspoon baking powder
2 teaspoon baking soda
1 teaspoon salt
1 1/2 cups oil
4 eggs
2 cups granulated sugar
2 teaspoon vanilla
1 1/2 cups finely grated carrot
1 cup undrained crushed pineapple
1/2 cup pieces of unflavored walnuts or cashew nuts (this is optional)

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