Saketini
Prepare:
2 1/2 oz gin
1/4 Oz sake
olive for garnish
Here's How:
Pour the ingredients into mixing glass filled with ice. Stir well. Strain into chilled cocktail glass. Garnish with olive.
Image from: http://www.zenevolution.tv/
Love, MYX
hi Lady Myx, thanks for visiting my blog (TPW). I also have a food blog (pinayfoodiediaries), hope you can visit it, too. :) anyway, will try this sauce one day, seems a good one. :)
I should really, really take time to learn how to cook. Kainggit ka. Ako tagakain lang ako lagi eh hehe
I have some sweet potatoes and all the other ingredients at hand so I shall ask my hubby to try making this soup this weekend. Thanks.
Seems delicious!...:)
xx!
yuppp i like the soup when it is cooked with garlic and onion! make it so much nicer!