Showing posts with label chestnut. Show all posts
Showing posts with label chestnut. Show all posts

Korean Chicken Soup with Ginseng





Another Korean recipe here!

Preapre:

2 Whole chicken (about 1 pound (450 g), cleaned)
1/2 cup Glutinous rice
Jujube (Korean Date), dried
2 Fresh ginseng (about 5 inches long)
Chestnut
Ginkgo nut
4 cloves Garlic
Pepper
Salt